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Functional foods and nutraceuticals

1 Jun The potential of nutraceuticals/functional foods/food supplements in mitigating health problems, especially in the gastrointestinal (GI) tract. Based on this definition, all plant foods could be considered functional foods since they are all rich in phytochemicals or nutraceuticals. 2. Food products. This page contains the article- Functional Foods & Nutraceuticals http://www.

19 Sep Can you tell the difference between a functional food, a dietary supplement and a nutraceutical? Most people are aware that what they eat. Nutraceuticals & Functional Foods. The term "nutraceuticals" is often interchanged with "functional foods" even though there are subtle differences between the. "Functional food or medicinal food is any fresh or processed food claimed to have a health-promoting and/or disease-preventing property beyond the basic.

Abstract: Functional foods and nutraceuticals provide an opportunity to improve the human health, Asia, the nutraceuticals and functional foods industry has. Functional foods and nutraceuticals, dietary supplements, and natural antioxidants have established their potential roles in the protection of human health. Functional foods and nutraceuticals are much important in food science, the thing is regarding what type of findings it will deliver in food science research.


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